Kitchen parchment that delivers a reliable, non-stick surface for baking, roasting and food preparation, PROWRAP Baking Parchment Roll. Cleaner trays and fewer ruined bakes bring peace of mind to home bakers and busy caterers. Does the silicone-coated, compostable roll offer the durability and versatility modern kitchens need?
⚡ At a Glance
- • Non-stick Performance: Grease-free silicone coating helps baked goods and roasted vegetables release cleanly with minimal residue
- • Best for: Home bakers, professional kitchens and caterers who need reliable liner for trays and tins
- • Not ideal for: Cooking methods exceeding standard oven temperatures or direct open flame use, where paper may not be suitable
Silicone-coated, greaseproof parchment supplied as a 300mm x 50m roll. Reliable for a range of baking, roasting and food-prep tasks.
Clean Release and Less Fat – Thanks to grease-free silicone coating
A silicone layer forms a low-adhesion surface that prevents food from bonding to the paper, so sugars and fats do not stick. The coating eliminates the need for additional oil or butter in many baking tasks.
Cookies, pastries and roasted vegetables lift away cleanly, reducing added fat and making cleanup faster and simpler.
Cold-Storage Friendly Prep – With freezer-safe, fridge-ready paper
Paper construction resists moisture transfer in cold conditions, allowing layers to remain separate and ingredients to stay protected in refrigeration. The material is described as suitable for both freezer and fridge use.
Wrap dough, separate layers of baked goods or store chilled items without sticking or condensation problems.
Durable Handling for Busy Kitchens – With strong, tear-resistant paper
Reinforced fibres and a durable finish reduce tearing and curling under normal oven use, maintaining sheet integrity with moist or sticky mixtures. The roll format allows custom cuts to match tray sizes.
Sheets cope with high-volume use in home and commercial kitchens and can be trimmed and reused several times, cutting waste and saving time.
✨ The 4 Key Reasons for PROWRAP Baking Parchment Roll
- Compostable & Biodegradable – Reduces kitchen waste compared with foil or plastic liners.
- Large 50m Roll – Fewer changes needed during busy baking and catering shifts.
- Freezer and Fridge Safe – Keeps dough and layered bakes separated without sticking.
- Strong, Tear-Resistant Paper – Handles moist or sticky mixtures without ripping during use.
📋 Technical Details at a Glance
- Category: Kitchen - Baking parchment
- Material/Coating: Silicone-coated greaseproof paper
- Dimensions: 300mm width
- Roll Length: 50m roll
- Heat Resistance: Heat-resistant up to standard oven temperatures
❓ Frequently Asked Questions
Q: Can I use this parchment for cookies and pastries?
A: Yes. Product information lists baking bread, cakes, cookies and pastries as ideal applications, plus oven-roasted meals and tray lining.
Q: Is the paper safe for freezer and fridge storage?
A: Yes. The paper is described as freezer safe and fridge ready, suitable for preserving freshness and separating layers in cold storage.
Q: Is the paper compostable?
A: Yes. Made from eco-friendly materials, the paper is fully compostable and biodegradable.
🏆 Our Verdict
The PROWRAP Baking Parchment Roll suits home bakers, professional kitchens and caterers who want reliable, non-stick liners. Grease-free silicone coating combined with a large 50m roll and compostable materials gives both practical performance and eco credentials. While single-use alternatives may feel cheaper, durability and compostability deliver strong long-term value.
