Kitchen baking set designed to deliver consistent dough thickness and a tidy, non-stick workspace, featuring Vinoil Rolling Pin and Pastry Mat Set. Confident home bakers get neater results and less faff when rolling pastry, pizza or pasta. Is this the right upgrade for occasional bakers or essential for anyone who bakes regularly?
⚡ At a Glance
- • Thickness Control: Four detachable ring sizes (2mm, 4mm, 6mm, 10mm) for repeatable thickness
- • Best for: Home bakers, families teaching children to bake, and small-batch pastry makers
- • Not ideal for: Commercial bakeries or high-volume professional kitchens
A 17-inch stainless-steel roller pairs with four detachable rings to set thickness precisely. A matching silicone pastry mat sized about 23.6 by 15.7 inches gives a dedicated rolling area.
Even, Repeatable Dough Thickness – with detachable adjustable rings
Four removable rings clip onto the roller in sizes 1/16, 1/8, 1/4 and 3/8 inches (2mm, 4mm, 6mm, 10mm), which keep the roller at a fixed gap from the surface. Removing all rings converts the roller into a standard straight pin for free rolling.
Consistent thickness reduces re-rolling and guesswork, so batches match each other and filling-to-case ratios stay predictable. Beginners find it quicker to reach recipe thicknesses without constant measuring.
Hygienic, Low-Friction Rolling – thanks to 100 percent food-grade 304 stainless steel
Food-grade 304 stainless-steel construction resists rust and does not absorb odours or moisture in the way wooden pins can. The satin-brushed finish minimises dough adhesion on the roller surface.
Less sticking means less flouring and cleaner working surfaces, especially with sticky pastry or pasta dough. Cleaning is straightforward and more hygienic than porous wooden alternatives.
Dedicated Work Surface – with a sizable silicone pastry mat
The included silicone mat measures approximately 23.6 inches by 15.7 inches, providing ample space for most domestic doughs and allowing rolling to continue without moving to a separate surface.
A defined rolling area keeps countertops cleaner and helps contain mess, ideal when teaching children or working on multiple pieces of pastry. The mat also makes transfer and storage of rolled dough simpler.
✨ The 4 Key Reasons for Vinoil Rolling Pin and Pastry Mat Set
- Adjustable Thickness Rings - Achieve exact dough thicknesses quickly and repeatedly
- 304 Stainless Steel Roller - Resists rust and avoids dough absorption unlike wood
- Generous Silicone Mat - Provides a contained workspace sized for typical home batches
- Removable Rings for Free Rolling - Convert to a straight pin for larger or irregular shapes
📋 Technical Details at a Glance
- Category: Kitchen baking set
- Brand: Vinoil
- Material: 100 percent food-grade 304 stainless steel (roller) and silicone mat
- Rolling Pin Length: 17 inches (roller)
- Thickness Rings: 1/16, 1/8, 1/4, 3/8 inches (2mm, 4mm, 6mm, 10mm)
❓ Frequently Asked Questions
Q: Is the rolling pin rust-resistant?
A: Yes, the roller is made from 100 percent food-grade 304 stainless steel, which resists rust and avoids the cracking associated with wood.
Q: What thickness settings are available?
A: Four detachable ring sizes are supplied: 1/16, 1/8, 1/4 and 3/8 inches (2mm, 4mm, 6mm, 10mm) for consistent thickness control.
Q: Can the rings be removed for free rolling?
A: Yes, removing all rings converts the roller into a straight rolling pin for free-form rolling.
🏆 Our Verdict
Suited to home bakers, families and anyone who wants more consistent pastry results without the maintenance of wooden tools. Durable 304 stainless-steel construction combined with adjustable rings and a generous silicone mat makes achieving even thicknesses straightforward. The durable materials and practical accessories mean long-term value for regular bakers looking to simplify prep and cleaning.
