Kitchen mallet that promises to flatten and tenderise meat quickly for everyday cooking. Home cooks and barbecue fans gain the confidence to tackle tougher cuts with more consistent results. Is the Gourmet Easy Meat Tenderizer the durable, versatile tool worth adding to a busy kitchen?
⚡ At a Glance
- • Tenderising Performance: Dual-sided head with flat and textured faces, paired with a solid 13.4 oz mass for effective flattening and tenderising.
- • Best for: Home cooks and barbecue enthusiasts preparing steak, poultry, cutlets and tougher cuts.
- • Not ideal for: Tasks requiring very gentle or flexible pounding surfaces, or those who prefer wooden mallets.
Dual-sided stainless steel head provides both a smooth flattening face and a textured tenderising face. Non-slip patterned handle and robust 304 stainless steel construction ensure durability and easy cleaning.
Evenly tenderises and flattens – with a dual-sided stainless steel head
One side is flat for pounding and flattening cutlets, the opposite side is textured for breaking down fibres and tenderising. The 13.4 oz head uses gravity and mass to help deliver consistent strikes.
Quicker, more even cooking results for schnitzel, chicken cutlets and steaks, with less effort and fewer uneven spots.
Secure handling and controlled strikes – with a patterned non-slip grip
Handle features a patterned surface designed to improve grip during repeated use, while the beater balance reduces wobble. Reviews note a well-balanced heavy feel that makes pounding comfortable.
Greater control reduces slippage and accidental knocks, making prep safer and less tiring during longer sessions.
Hygienic, long-lasting construction – with 100% 304 stainless steel
Manufactured from 304 stainless steel in a one-piece design that resists rust and prevents crevices where food can collect. The tool is dishwasher safe for straightforward sanitation.
Durable and easy to keep clean, suitable for regular use with a warranty and replacement promise for long-term reliability.
✨ The 4 Key Reasons for Gourmet Easy Meat Tenderizer
- Dishwasher Safe – Fits top-rack dishwasher for fast, sanitary cleaning after use
- Versatile Use – Able to crush nuts, crack crab shells and flatten various cutlets
- Gift-Friendly – Presented as a kitchen gift option for cooking enthusiasts
- Warranty Cover – Backed by an unconditional five-year warranty and replacement promise
📋 Technical Details at a Glance
- Category: Kitchen meat tenderizer
- Brand: Gourmet Easy
- Material: 100% 304 stainless steel
- Head design: Dual-sided, flat and textured with heart shape design
- Weight: 13.4 oz
❓ Frequently Asked Questions
Q: Is the tenderizer dishwasher safe?
A: Yes, the product description explicitly states it is dishwasher safe for easy cleaning.
Q: What kinds of meat can be used with the tool?
A: Use for steak, poultry and chicken cutlets, plus veal, pork ribs, turkey, lamb and duck, according to the description.
Q: What material is the mallet made from?
A: Constructed from 100% 304 stainless steel with a hygienic one-piece design and rust-resistant finish.
🏆 Our Verdict
The Gourmet Easy Meat Tenderizer is well suited to home cooks and barbecue fans who want a durable, no-fuss way to tenderise and flatten a range of proteins. The combination of a dual-sided stainless steel head, non-slip handle and dishwasher-safe construction makes it a practical, long-lasting kitchen tool. Strong build quality and an extended warranty help ensure sensible long-term value for regular use.
