Kitchen fermenting and storage solution designed to press and preserve vegetables for firmer, more evenly flavoured results. For hands-on home cooks who enjoy batch-making pickles and kimchi, HEMOTON Pickle Jar offers a compact glass pressing system. Is it the right choice for those seeking reliable small-batch fermentation?
⚡ At a Glance
- • Fermentation Control: Press bowl plus weighted lid keeps vegetables submerged and reduces air contact
- • Best for: Home fermenters who want simple, manual pressing and compact storage
- • Not ideal for: Large-scale or commercial fermentation that requires high capacity
Thickened, food-grade glass construction with a press bowl and weighted lid intended for small-batch fermenting. Hammer-textured frosted finish gives a decorative look while the pressing components help compact vegetables for better brine contact.
Even Fermentation – with press bowl and included weights
Press bowl sits directly on produce and the weighted lid applies downward pressure, helping keep vegetables submerged in brine and limiting air exposure. Frosted, thick glass components resist warping under pressure and maintain contact across the surface.
Consistent submersion reduces mould risk and encourages uniform flavour development, making pickles and kimchi crisper and tastier.
Durable, Food-Safe Construction – with thickened, food-grade glass
Made from thickened glass described as food grade and durable, with a heavy, small-bowl shape and solid glass cover used for pressing. Surface treated with a frosted finish and hammer texture created by hand beating.
Robust glass avoids plastic odours and should withstand regular use, so expect a reliable tool for repeated fermenting sessions.
Attractive Countertop Design – with hammer-textured frosted glass finish
Surface shows a hammer texture produced by hand beating, while the frosted glass gives a muted, tactile appearance. Compact bowl proportions make the unit easy to store on a shelf or worktop.
Kitchen-friendly styling doubles as a presentable storage jar and makes the vessel a tidy, attractive addition to the countertop.
✨ The 4 Key Reasons for HEMOTON Pickle Jar
- Thickened glass – Lasts longer than thin jars and resists chipping under pressure
- Press bowl with weights – Ensures even submersion for consistent fermentation results
- Frosted hammer finish – Hides fingerprints and looks neat on display
- Compact small-bowl shape – Fits easily in a refrigerator shelf for space-efficient storage
📋 Technical Details at a Glance
- Category: Home kitchen fermenting jar
- Brand: HEMOTON
- Material: Thickened glass, food grade
- Colour: Transparent
- Finish: Frosted, hammer-textured surface
❓ Frequently Asked Questions
Q: Is the jar safe for direct food contact?
A: Yes, descriptions state the jar is produced from food grade material and is safe and healthy for food contact.
Q: Can it be used for kimchi, sauerkraut and kombucha?
A: Yes, the product name and descriptions list pickles, kimchi, sauerkraut and kombucha thickening as intended uses.
Q: Does the set include a weight and a lid suitable for pressing?
A: Yes, the listing refers to a press bowl and a thick glass cover used to press food and mentions a weights lid for pressing.
🏆 Our Verdict
Ideal for home fermenters who prefer hands-on, small-batch pickling and want an attractive, sturdy jar. Thickened, food-grade glass combined with a press bowl and weighted lid helps keep vegetables submerged for more consistent flavour and texture. Not suitable for large commercial batches, but durable construction suggests good long-term value for everyday fermenting.
