Kitchen appliance designed to make ice cream, sorbet and frozen yoghurt in as little as 40 minutes. Ideal for home cooks who want quick homemade desserts without fuss. Is the Lakeland Digital Ice Cream Maker the right choice for small-batch entertaining?
⚡ At a Glance
- • Freezing Performance: Ready in as little as 40 minutes when the bowl has been frozen for 12 hours, suitable for sorbet, ice cream and yoghurt.
- • Best for: Home cooks and families who want quick, small-batch frozen desserts without complicated controls
- • Not ideal for: Large gatherings that need multiple litres at once, or users who want immediate, no-prep use
Requires the bowl to be frozen for 12 hours before use and has a 1.8 litre bowl with 720ml working capacity. An easy-to-read digital display guides the typical 40-minute preparation cycle.
Quick homemade desserts - with a pre-frozen bowl and 40-minute cycle
The bowl must be frozen for 12 hours before use, then the machine completes a cycle in as little as 40 minutes as indicated on the digital display. The 1.8 litre bowl allows a 720ml working capacity for each batch.
Makes sorbet, ice cream or frozen yoghurt swiftly for same-day treats without long waiting times. Ideal when a quick dessert is needed for dinner or small gatherings.
Simple controls for confident results - with an easy-to-read digital display
An easy-to-read digital display provides clear status information during the preparation cycle and supports the included instructions and recipes. Controls are kept straightforward to follow the recipe timings.
Beginners can follow recipes and monitor progress without guesswork. The clear display reduces the chance of over-churning or stopping the cycle too soon.
Practical batch size - with a 1.8 litre bowl and 720ml working capacity
The bowl has a total capacity of 1.8 litres but a specified working capacity of 720ml, which is the usable volume for a single batch. Instructions advise not to exceed the working volume for best results.
Produces manageable, waste-minimised portions that fit most family needs. Suitable for couples or small households who prefer fresh, single-batch desserts.
✨ The 4 Key Reasons for Lakeland Digital Ice Cream Maker
- 40-minute cycle - Make ice cream, sorbet or yoghurt quickly at home.
- Easy-to-read display - Simple controls help monitor progress without guessing or stopping early.
- Handy 720ml working capacity - Small batches avoid wastage and fit family portions.
- Includes recipes and instructions - Guides users to reliable results from first use.
📋 Technical Details at a Glance
- Category: Kitchen
- Brand: lakeland
- Model: Digital Ice Cream Maker
- Capacity: 1.8 litre bowl
- Working capacity: 720ml
❓ Frequently Asked Questions
Q: How long does a batch take to make?
A: Ready in as little as 40 minutes once the bowl has been frozen for 12 hours.
Q: How much ice cream can I make in one batch?
A: The bowl is 1.8 litres with a working capacity of 720ml, which is the usable amount per batch.
Q: Do I need to prepare anything before using it?
A: Yes, freeze the bowl for 12 hours before use and follow the included instructions and recipes.
🏆 Our Verdict
Suitable for home cooks, couples and small families who want quick, fresh frozen desserts without complex equipment. Rapid 40-minute cycles, a pre-freeze bowl routine and a clear digital display make consistent sorbets and ice creams easy to achieve. Not the cheapest option, but the straightforward operation and three-year guarantee support good long-term value.
