Kitchen slicer designed to deliver consistent, adjustable slices of meat, bread and cheese for home cooks. Save time and present tidier sandwiches or deli boards with fewer crumbs and less effort. Is the FOHERE Electric Meat Slicer a practical addition to a busy kitchen?
⚡ At a Glance
- • Cutting Quality: Consistent, uniform slices from 0–15 mm using smooth and serrated 304 stainless steel blades
- • Best for: Home cooks who want neat deli-style slices of meat, cheese and bread
- • Not ideal for: Large-scale or continuous commercial use beyond domestic kitchen capacity
200W motor powers a slow-turning blade with two removable 304 stainless steel blades. Safety elements include non-slip suction feet, a food pusher and an internal on/off switch.
Even, precise slicing – with dual removable 304 stainless steel blades
Serrated blade reduces crumbs on bread while the smooth blade handles meats and cheeses; both blades detach for cleaning. Slow blade rotation helps maintain steady cuts and lowers user risk during operation.
Achieve repeatable slice thickness suitable for sandwiches and charcuterie, while blade removal keeps maintenance straightforward.
Control portion thickness – thanks to 0–15 mm thickness adjustment
A thickness control sets slice width from 0 to 15 mm and allows fine adjustment for different foods; frozen meat should be thawed for 30 minutes before slicing to avoid blade jamming.
Select thin or thicker slices quickly for different recipes, ensuring consistent portions for serving and storage.
Stable, safer operation – with suction feet, food pusher and safety switch
Non-slip suction cups secure the base during use, a food pusher keeps hands clear of the blade, and an internal on/off switch provides an extra safety layer.
Work with slippery or oily items more confidently and reduce interruptions due to movement or safety concerns.
✨ The 4 Key Reasons for FOHERE Electric Meat Slicer
- 200W motor – Quietly powers through typical household meats and breads
- Easy to clean design – Quick disassembly keeps maintenance fast and hygienic between uses
- Non-slip suction feet – Stable operation on countertops, reducing movement and accidents
- Compact footprint – Tray size fits small kitchens and stores away neatly
📋 Technical Details at a Glance
- Category: Kitchen slicer
- Power: 200W
- Blades: Two removable 304 stainless steel blades, serrated and smooth
- Thickness Adjustment: 0–15 mm
- Suitable For: Meat, cold cuts, ham, cheese, bread, sausage
❓ Frequently Asked Questions
Q: Can the slicer handle bread and cheese?
A: Yes. A serrated blade is supplied specifically for bread to reduce crumbs, while a smooth blade is intended for meats and cheese.
Q: Is it safe to use at home?
A: Yes. Non-slip suction feet, a food pusher and an internal on/off switch are included to improve stability and reduce risk during operation.
Q: Can frozen meat be sliced straight from the freezer?
A: No. Frozen meat should be thawed for about 30 minutes before slicing to avoid blade jamming.
🏆 Our Verdict
Ideal for home cooks who want reliable, deli-style slices without specialist skills. The combination of a 200W motor, two removable 304 stainless steel blades and 0–15 mm thickness control makes it versatile for meat, cheese and bread. Compact size, safety features and straightforward cleaning deliver sensible long-term value for frequent kitchen use.
