Kitchen bakeware designed for even heat and easy unmoulding promises tidier results for home bakers. Perfect for anyone who wants neat slices and quicker turnaround between bakes. Is the DAJAVE Quiche Dish suitable for regular quiche, tart and pie baking?
⚡ At a Glance
- • Baking Performance: Thickened carbon steel promotes even heating, durable construction resists deformation
- • Best for: Home bakers and small kitchens seeking tidy unmoulded tarts and pies
- • Not ideal for: Users who clean with abrasive metal scourers or need oversized single tins
Thickened carbon steel construction with a removable loose base supports even baking and simple unmoulding. Food-grade non-stick coating helps release pastry cleanly and reduces residue for easier cleaning.
Even, consistent bakes - thanks to thickened carbon steel
Thickened carbon steel increases thermal conductivity across base and sides, helping temperature spread evenly during the bake. Sturdy material resists warping and keeps shape under repeated oven use.
Expect uniformly cooked bases and fewer hot spots, useful for quiches and fruit tarts. Reliable shape retention simplifies slicing and presentation.
Neat presentation and easy unmoulding - with removable loose base
A detachable base separates from the fluted case so the baked tart can be lifted clear without forcing. Firm fluted edges maintain a decorative wavy rim during baking.
Remove the base to present whole tarts without breaking pastry edges, ideal for serving guests. The fluted rim produces an attractive crust with minimal effort.
Less sticking and quicker cleaning - with food-grade non-stick coating
Food-grade non-stick coating reduces adhesion between pastry and tin, making release simpler and leaving less residue after baking. Care guidance recommends avoiding steel wire balls to protect the coating.
Less scrubbing needed after each bake, so turnaround time between batches shortens. Gentle washing keeps the coating effective for longer.
✨ The 4 Key Reasons for DAJAVE Quiche Dish
- Removable loose base - Clean unmoulding keeps tart shape intact and reduces serving fuss
- Thickened carbon steel - Promotes even heating and resists warping during regular oven use
- Food-grade non-stick coating - Minimises sticking for neat slices and faster post-bake cleaning
- Two sizes, two each - Offers portion flexibility for small gatherings and batch baking needs
📋 Technical Details at a Glance
- Category: Kitchen bakeware
- Brand: DAJAVE
- Product ID: B0D6FYZ62K
- Material: Thickened carbon steel
- Coating: Food-grade non-stick coating
❓ Frequently Asked Questions
Q: Can these tins be used to bake quiches, tarts and pies?
A: Yes, product details explicitly list suitability for pumpkin pie, mince pies, apple pie, muffins, flans, pizza, berry tarts and chocolate tarts.
Q: What sizes are included in the pack?
A: The package contains two 22 x 22 x 3 cm tins and two 24 x 24 x 3 cm tins, giving four pieces in total.
Q: How should these tins be cleaned to keep the coating intact?
A: A food-grade non-stick coating is applied, and avoiding steel wire balls during washing is recommended to extend service life.
🏆 Our Verdict
Ideal for home bakers and small kitchens that value neat presentation and reliable unmoulding. Removable loose bases combined with thickened carbon steel and a food-grade non-stick finish deliver even bakes and simpler release. Durable construction and easy-clean guidance suggest good long-term value for regular use.
