Kitchen vacuum sealer promising faster sealing and longer-lasting freshness for home cooks. Practical preservation and clear sous-vide support suit busy households and small kitchens, and Bonsenkitchen Vacuum Sealer brings compact convenience to weekly meal prep. Is this the time-saver your kitchen needs?
⚡ At a Glance
- • Sealing Performance: Four modes (Vac & Seal, Pulse Vac, Seal, Accessory) with high-speed continuous sealing
- • Best for: Home cooks, sous-vide enthusiasts and small households doing batch prep
- • Not ideal for: Commercial kitchens requiring industrial-scale throughput
Compact household vacuum sealer with high-speed continuous operation and versatile modes. Supplied accessories include 40 vacuum bags, an external suction hose and two pump connections for immediate use.
Longer-lasting freshness – With vacuum sealing and deep-airway vacuum bags
Four modes remove air and create airtight seals while supplied bags feature deep airways to channel air quickly out of pouches. Accessory mode also reduces oxidation in jars and boxes using external pump connections.
Food kept sealed stays fresher for longer, helping reduce freezer burn and household waste; the manufacturer states freshness extension of up to 25 days.
Fast batch processing – Thanks to Globefish high-speed continuous sealing
Globefish technology supports sustained operation, allowing continuous sealing at scale, with a stated rate of 30 bags sealed in 15 minutes. Pulse Vac mode gives manual control for delicate items.
Bulk prepping for the freezer or sous-vide becomes quicker and less effortful, saving time when processing large quantities.
Versatile storage options – With four sealing modes and external hose
Vac & Seal is suited to dry foods, Seal mode closes bags without vacuuming, Pulse Vac allows controlled suction for fragile items, and Accessory mode links to jars and boxes via the external hose and pump connections.
Adaptable sealing handles snacks, fresh produce, jars and sous-vide pouches, making the unit useful across different kitchen preservation tasks.
✨ The 4 Key Reasons for Bonsenkitchen Vacuum Sealer
- Four sealing modes – Control for dry, wet, jars and manual vacuuming quickly
- Globefish continuous seal tech – Seal 30 bags in 15 minutes for fast batching
- 40 vacuum bags included – Two sizes for immediate sous-vide and freezer use
- Accessory hose and pump connections – Vacuum jars and boxes for long-term food storage
📋 Technical Details at a Glance
- Category: Kitchen Vacuum Sealer
- Modes: Vac & Seal, Pulse Vac, Seal, Accessory
- Continuous Sealing Rate: 30 bags in 15 minutes
- Freshness Extension: Up to 25 days longer (manufacturer claim)
- Bag Count & Sizes: 20 x 15x25cm bags, 20 x 20x30cm bags
❓ Frequently Asked Questions
Q: Can the sealer be used for sous-vide cooking?
A: Yes, the sealer is explicitly supplied as suitable for sous-vide cooking and includes appropriate bags in two sizes.
Q: What sealing modes are available and when should they be used?
A: Four modes are provided: Vac & Seal for standard vacuum and seal, Pulse Vac for manual control, Seal for quick bag closure without vacuuming, and Accessory for vacuuming jars and boxes via the external hose.
Q: What comes in the box?
A: Included are 20 bags sized 15x25cm and 20 bags sized 20x30cm, an external suction hose, two external pump connections and an instruction manual.
🏆 Our Verdict
Suitable for home cooks, sous-vide fans and small households who want organised, longer-lasting food storage. The combination of four sealing modes, fast continuous sealing and included accessories delivers flexible preservation and quick batch prep. Given the accessories and time saved, long-term value is strong for regular meal preppers.
