Kitchen cookware designed for gentle, controlled melting of chocolate, butter and cheese, the HENGI Double Boiler Pot promises reliable results. Home bakers and small-scale confectioners gain confidence when melting small batches without scorching. Are the two included sizes and the slip-resistant design the right fit for regular use?
⚡ At a Glance
- • Heat Distribution: Even indirect heat from the lower water layer preserves texture and prevents burning
- • Best for: Home bakers, hobby chocolatiers and small catering operations needing precise small batches
- • Not ideal for: Large-scale or high-volume production that requires direct, high heat
Stainless steel double boiler set in two capacities, 450ml and 900ml, for melting small quantities. Compatible with induction, electric, ceramic and halogen hobs, avoid use over a naked flame.
Consistent, lump-free melting – with double-layer steam conduction
Lower layer of water vapour conducts heat upward to the inner pot, providing gentle, indirect heat rather than direct flame contact. Flat-bottom design ensures stable steam circulation across the base.
Smooth, lump-free melts for chocolate, butter and cheese that reduce the risk of scorching and preserve texture.
Safer handling and pouring – with front hook, dual spouts and heat-resistant handle
Front hook prevents slippage on a pan rim while dual pouring spouts on both sides allow controlled transfer. Heat-resistant handle remains cool to the touch during typical steaming use.
Safer, neater transfers into moulds or pans and reduced spillage when drizzling or tempering.
Versatile kitchen compatibility – with two capacities and multi-hob adaptability
Set includes 450ml and 900ml sizes, suitable for small and slightly larger batches. Construction adapts to induction, electric, ceramic and halogen cooktops, with a clear caution against naked flame use.
Flexible for a range of recipes and settings, suitable for home kitchens, small shops and light professional use.
✨ The 4 Key Reasons for HENGI Double Boiler Pot
- Stainless steel construction – Long-lasting, rust-resistant build for frequent kitchen use and easy maintenance.
- Two-piece set – Offers 450ml and 900ml sizes for batch flexibility.
- Universal hob compatibility – Works on induction, electric, ceramic and halogen hobs.
- Drip-friendly pouring spouts – Dual spouts make precise pouring into moulds possible.
📋 Technical Details at a Glance
- Material: High-quality stainless steel
- Capacity: 450ml and 900ml
- Sizes: 5.5 x 3.5 inch and 5.5 x 2.4 inch
- Base: Flat bottom for stable steam contact
- Handle: Heat-resistant handle
❓ Frequently Asked Questions
Q: Can these pots be used on an induction hob?
A: Yes, adaptable for all listed cooktops including induction, electric, ceramic and halogen.
Q: Will chocolate or butter melt evenly without burning?
A: Lower water-vapour heat conduction melts ingredients gently, helping to avoid chunks and scorching when used correctly.
Q: How should I clean stubborn stains?
A: Soak in hot water before cleaning to loosen difficult stains; no explicit dishwasher guidance is provided.
🏆 Our Verdict
Aimed at home bakers, hobby chocolatiers and small catering teams who need reliable small-batch melting. The key selling point lies in rust-resistant stainless steel construction, two practical sizes and a slip-resistant, pour-friendly design that makes melting and transferring easier. Modest and focused as a kitchen tool, durable build and practical features suggest good long-term value for regular use.
